How Silicon Valley Is Addressing the World’s Food Crisis

TIME

When you think of food, you probably don’t think of technology. However, technology has played a major role in the food world, whether it was taking farming from oxen-led plowing to tractor based harvesting to today’s discovery’s of natural pest controls to the controversial bioengineering of food. Technology, especially things like social networks and services like Facebook, Pinterest, Instagram, Yelp, OpenTable and Table 8 has had a big impact on the food industry and there are thousands of food blogs covering just about any related topic one could think of.

This past week, there was a fascinating conference held at the San Francisco 49ers’ stadium called Bite Silicon Valley, organized by Octagon Culinary that discussed the intersection of food and technology. Various chefs and industry speakers on the program talked about the major issues facing the food industry and more importantly, the real concern over how, by 2050, we’ll be…

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